Great meals start with great cookware
The ultimate multifunctional and thoughtfully-designed kitchen tool that allows you to make family-sized soups, pastas, slow-cooked roasts, braising, and a whole lot more.
- Vitalok™ cooking method locks in nutrients and flavor
- Optitemp™ slab bottoms provide excellent heat distribution for a more efficient cooking experience.
- Stack system saves storage space.
- Stove top and oven safe.
- Heat resistant handles are ergonomically designed for a comfortable and easy grip.
6-piece set includes:
- 8 L (8-qt.) Dutch Oven with lid
- Pasta insert with Ring
- Steamer and Grater insert
- Senior Dome lid
Warranty
There is a lifetime warranty on all iCook™ stainless cookware pieces, lids, inserts, and mixing bowls. There is a five-year, limited warranty on all iCook™ Nonstick Frypans and Tempered Glass Lids.
- NSF Independently Certified
What is 18/10 stainless steel, and why is it important?
The stainless steel used in the iCook™ stainless steel pans is type 304, which contains 18–20% chromium and 8–10% nickel, thus, 18/10.
May I use iCook™ cookware on my ceramic cooktop?
Yes. The fully encapsulated aluminum slab base is compatible with all common cooktops, from gas and electric to glass and ceramic stoves.
May I put iCook™ cookware in the oven?
You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the temperature with oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
How should I care for my iCook™ cookware?
Before first use, wash cookware in solution of Amway Home™ Dish Drops™ Dishwashing Liquid and vinegar to remove any lingering manufacturing oils and polishes. Rinse thoroughly after washing.
After each use, hand-wash as soon as possible using Amway Home™ Dish Drops™ Dishwashing Liquid and hot water. To avoid warping, never put a hot pan in contact with cold water.
Do not use any steel wool scouring pads, abrasive powders or Amway Home™ Scrub Buds™ Scouring Pads on the mirror finish exterior surfaces. Amway Home™ Scrub Buds™ Scouring Pads can be used only on the inside and bottom of the pan.
Can I put iCook™ cookware in the dishwasher?
Yes, however we do not recommend placing your cookware in the dishwasher because various dishwashing compounds and hot drying cycles may damage the handles/knobs which are not covered by the warranty.
- $436.00
iCook™ 6-Piece 8 L/8-Quart Dutch Oven
iCook™ 6-Piece 8 L/8-Quart Dutch Oven
- $436.00
Great meals start with great cookware
The ultimate multifunctional and thoughtfully-designed kitchen tool that allows you to make family-sized soups, pastas, slow-cooked roasts, braising, and a whole lot more.
- Vitalok™ cooking method locks in nutrients and flavor
- Optitemp™ slab bottoms provide excellent heat distribution for a more efficient cooking experience.
- Stack system saves storage space.
- Stove top and oven safe.
- Heat resistant handles are ergonomically designed for a comfortable and easy grip.
6-piece set includes:
- 8 L (8-qt.) Dutch Oven with lid
- Pasta insert with Ring
- Steamer and Grater insert
- Senior Dome lid
Warranty
There is a lifetime warranty on all iCook™ stainless cookware pieces, lids, inserts, and mixing bowls. There is a five-year, limited warranty on all iCook™ Nonstick Frypans and Tempered Glass Lids.
- NSF Independently Certified
What is 18/10 stainless steel, and why is it important?
The stainless steel used in the iCook™ stainless steel pans is type 304, which contains 18–20% chromium and 8–10% nickel, thus, 18/10.
May I use iCook™ cookware on my ceramic cooktop?
Yes. The fully encapsulated aluminum slab base is compatible with all common cooktops, from gas and electric to glass and ceramic stoves.
May I put iCook™ cookware in the oven?
You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the temperature with oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
How should I care for my iCook™ cookware?
Before first use, wash cookware in solution of Amway Home™ Dish Drops™ Dishwashing Liquid and vinegar to remove any lingering manufacturing oils and polishes. Rinse thoroughly after washing.
After each use, hand-wash as soon as possible using Amway Home™ Dish Drops™ Dishwashing Liquid and hot water. To avoid warping, never put a hot pan in contact with cold water.
Do not use any steel wool scouring pads, abrasive powders or Amway Home™ Scrub Buds™ Scouring Pads on the mirror finish exterior surfaces. Amway Home™ Scrub Buds™ Scouring Pads can be used only on the inside and bottom of the pan.
Can I put iCook™ cookware in the dishwasher?
Yes, however we do not recommend placing your cookware in the dishwasher because various dishwashing compounds and hot drying cycles may damage the handles/knobs which are not covered by the warranty.
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